Champagnes in tune with the times, combining quality of taste and modernity.
Made-to-measure vinification by cru and terroir allows the wine to develop perfectly in the vats.
After tasting, our cellar master makes a finely chiselled blend.
Blended mainly from meticulously selected Pinot Noir grapes, our champagnes are aged for 15 to 24 months in our cellars to reach perfect aromatic maturity. It is this meticulous work that gives our champagnes their unique style.
« The diversity of members of our family makes it strong, like Champagne with its different terroirs/ crus that we blend together to make a prestigious wine for pleasure and sharing. Despite the complexity of its micro-vintages, the Champagne terroir remains a fairly simple trilogy: climate, subsoil, relief. It is a daily awakening of the senses over the course of the 4 seasons, where only the memory, wealth and know-how of the people make it possible to carve out an identity and a style. »
Since 1811
A symbol of family and passion,
Champagne Charle de Cazanove reveals a unique expertise
that has been carefully handed down
through the generations.
Follow the adventure of Champagne Charles de Cazanove!
#CelebrateWithStyle
#ChampagneCharlesdeCazanove